Ever tried a healthy version of fries that’s equally delicious? Spiced Turnip Fries is one such snack recipe for those with a health-conscious mind who can not compromise a little with the taste. This side dish recipe is the best comfort food for those on a strict diet, as it is prepared using low-calorie turnips. These crunchy fries can be served with numerous dips, and are perfect for occasions like game nights, picnics and kitty parties. If you want to treat your loved ones with something healthy and yummy, then this quick recipe is your ultimate nirvana. They are a perfect blend of crunch and spice; and will surely make your guests crave for more. Go ahead and bake this unique version of fries right away!
Ingredients of Spiced Turnip Fries
- 500 gm turnip
- 1/2 teaspoon paprika
- 3 tablespoon grated parmesan cheese
- 1/2 teaspoon onion powder
- salt as required
- 1/2 tablespoon vegetable oil
Step 1 Preheat the oven at 220 degrees Celsius Preheat the oven at 220 degrees Celsius. Meanwhile, grease a piece of aluminium foil with some oil and place it in a baking tray. Peel the turnips and cut them into french fry-sized sticks.
Step 2 Season the sliced turnip with spices Take a large bowl, add turnips in it and sprinkle vegetable oil over them. Add parmesan cheese, paprika and onion powder in the bowl. Sprinkle salt and toss the fries well. Make sure that the fries are evenly coated.
Step 3 Bake the sliced Turnips until golden brown in colour Transfer the fries to the baking tray and place the tray in the oven. Bake them until they turn crispy and golden brown in colour. Once done, serve them hot with a sauce of your liking.